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Egg Albumen
£16.99
Product Code:
Egg Albumen-57
Egg Albumen (Egg White Powder)
Also known as Egg White Powder, Egg Albumen is a highly effective bait ingredient used to create a firm outer skin while allowing the inside of the bait to remain softer and more attractive.
Its excellent binding properties enable anglers to achieve a durable finished bait with reduced boiling times, making it a valuable addition to both boilie and hook bait recipes.
Highly digestible and nutritionally rich, Egg Albumen contains protein levels of 80%+, making it an ideal ingredient for improving the nutritional profile and texture of homemade baits.
Recommended inclusion level: Up to 10%
Typical Analysis
- Crude Protein: 81%
- Fat: 4%
- Moisture: 6%
Available in: 1kg, 5kg, 10kg and 20kg bags.
Please note: Available in the UK only.
